Lunch Menu



Local Oysters $10 dz

Grilled Oysters $15 dz

Bacon Jam - Buffalo Sauce - Lemon Garlic

Lets Start

Tuna Tartare 11
Tossed in a Ginger Sauce with Grilled Onions, Cilantro served on a Crispy Corn Tortilla

Sautéed Mussels 11
Tossed in a Ginger Cream Sauce

Jumbo Lump Crab Cake 13
Ravigote, Mixed Green, Jicama, Bell Pepper, Cabbage, Lemon Vinaigrette

Artichoke Spinach Dip 8
Tandoori Naan Flatbread Chips

Panko Shrimp & Horseradish 11
Japanese Style Breaded Shrimp wth Horseradish Dipping Sauce

Black and Blue Tuna 11
Seared Tuna topped with a Sweet Lemon Chili Glazed served over Shredded Lettuce, Cabbage, Jicama and Bellpeper

Wild Boar Sausage Bruschetta 10
Tomato, Carmelized Onions and Capers with Grilled Flatbread

Plate of Greens

Beet Caprese 11
Fresh Mozzarella, Beets, Basil, Beef Steak Tomatoes,Balsamic Reduction, Extra Virgin Olive Oil

Arugula & Beets 10
Watercress, Curry Chickpeas, Goat Cheese, Beets, Walnuts, Honey Goat Balsamic (add Chicken, $4)

Open-Faced Beef Tenderloin on Rye 11
Rye Toast, Dispread, Thinly Sliced Tenderloin, Sautéed Spinach, Feta and Mozzarella (served with a District Side Salad)

Caesar Salad 6
Romaine Lettuce, Croutons and Parmesan Cheese with Caesar Dressing

Rosemary Grilled Chicken Caesar 10
Romaine, Mixed Green, Croutons and Parmesan, Caesar Dressing

Panko Chicken Salad 11
Panko Breaded Chicken, Romaine, Mixed Greens, Cabbage, Celery, Diced Tomatoes, Jicama, Parmesan, Feta, Pecans and Lemon-Garlic Vinaigrette

Chicken Penne & Spinach Salad 10
Hot Penne Pesto, Fresh Spinach Salad, Balsamic Vinaigrette, Cabbage, Jicama, Feta Cheese, Pecans, with Crusted or Rosemary Grilled Chicken

Salmon Kale Caesar 14
Kale leaf, Caesar Dressing, Capers and Homemade Croutons

Blackened Red Fish Salad 13
Blackened Red Fish Fillet served over Romaine, Mixed Greens, Cabbage, Diced Tomatoes, Celery, Jicama, Pecans and Lemon-Garlic Vinaigrette

Sautéed Pesto Shrimp Salad 13
Sautéed Shrimp, Roasted Red Peppers and Pesto,Romaine with Cabbage, Pecans, Jicama and a Pesto Vinaigrette

Today’s Soup 4

Famous District Muffulettas

The Original Moof 12
Ham, Salami, Mozzarella, Olive Relish, and Dispread on Gambino Bread with Steak Fries

Whole Moof 18
Same as the Original Moof, but Big Enough for 2-4 People!

Chicken Moof Burger 11
Grilled Rosemary Chicken, Mozzarella and Olive Relish and Dispread on White Bread with Steak Fries

Angus Moof Burger 13
Angus Beef, Mozzarella, Olive Relish and Dispread on White Bread with Steak Fries

Bowl Comfort
(all Salads Tossed with Flatbread Chips)

Market Mac & Cheese 12
Infused in a Creamy Cheese Macaroni Braised Beef Short Rib

Slow Cooked with Red Wine Reduction over Mushroom Cream Sauce, Pappardelle Noodles

Turkey Meatloaf Lasagna 
Turkey Meatloaf Layered with Lasagna Noodles, Roasted Red Pepper, and Spinach Marinara Sauce Served with a Caesar Side Salad

Wild Boar Linguine Pesto 
Wild Boar Sausage, Linguine, Pesto of Roasted Peppers, Garlic, Basil, Tomato, Olive Oil, Walnuts, and Parmesan Cheese (also available with Pappardelle pasta)

Blackened Red Fish 
Fresh Spinach, Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncinis, Mushrooms and Lemon-Garlic Sauce

Spanish Rice with Mussels, Clams, Shrimp, and Scallops

Ginger Sesame Oil Cream Sauce, Shrimp, Scallops, Mussels, and Clams

Cioppino Seafood Stew 
Tomato Basil Cream Stew with Mussels, Clams, Shrimp, and Scallops

Black Shrimp Carbonara 
Blackened Shrimp, Penne Pasta, Pancetta, Chives, Parmesan Cream Sauce (add Egg Yolk, N/C)

Linguine Shrimp Sauté 
Linguine, Blended Sauce of Capers, Kalamata Olives, Pepperoncinis, Spinach, Mushrooms, Tomato, Olive Oil, and Sautéed Shrimp

Shrimp with Grits 
Local Yellow Grits, Sofrito, Green Onion

Flatbread Tandoori Naan Pizzas

Arugula 10
Marinara Sauce, Light Mozzarella, Arugula, Gorgonzala, and Roasted Tomatoes

Wild Boar Sausage and Pepperoni 12
Julienne Peppers, Mozzarella, Basil, Light Pesto, and Parmesan

Sautéed Spinach Feta 9
Marinara Sauce, Mozzarella, Feta, Sautéed Spinach, Onion, Tomatoes, and Garlic

Pesto Chicken 11
Rosemary Grilled Chicken, Tomatoes, Mozzarella, Parmesan and Feta Cheeses, Basil and Pesto Sauce

Garden 9
Pecans, Feta, Bell Peppers, Mushrooms, Olives, Mozzarella and Pesto Sauce

Four Cheese 9
Gorgonzala, Mozzarella, Feta, Parmesan, Tomato Basil Relish and Marinara Sauce

Burger Al A Carte

Old School
Sweet Mesquite
Sub. Our Non Dairy Spread

New School
Slow Dough

Chicago Flatbread
Tandoori Naan

New* Tenderloin Philly Cheese Steak 11
Grilled Onions, Bellpepper, White Cheddar, Mozzarella, Dispread on White Bread

Braised Beef Short Rib 12 (add fried egg, no charge)
Brussel Bacon Coleslaw, White Cheddar, Onions, Grilled Poblano, Avocado

American 11
Homemade Patty, Fried Egg, Bacon, American Cheese

Venison 14
Topped with Julienne Peppers, Mushrooms, Caramelized Onions, and Bacon

Chopped Brussel Ice Burger 12
Bunless Angus Patty over Shredded Iceberg, Brussel Sprout, Onions, Apple Smoked Bacon Coleslaw Topped with White Cheddar, Roasted Tomatoes, Avocado, Poblano Peppers, Jalapenos and Steak Fries
(with Slow Dough Bun, N/C)

Crab Cake 13
Crab Cake Patty, Avocado, Charred Onion, Poblano Pepper, Apple Smoked Bacon, and Roastper Sauce

French Prime Pork Chop 13
Pork Ribeye, Dry Aged White Cheddar, Carmelized Onions, and Truffle Tarragon Mustard Aioli

Grilled Salmon 13
Roasted Pepper Sauce, Arugula, and Avocado

Seared Sushi Tuna (Tempura N/C) 12
Ahi Tuna, Roastper Sauce, Cilantro, and Cabbage

Red Fish 13
Teriyaki Marinated Red Fish, Cilantro, Red Cabbage, and Roastper Sauce

Akaushi Japanese Wagu Beef Patty 14
White Dry Aged Cheddar, Carmelized Onions, and Truffle Tarragon Mustard Aioli

Kobe Japanese Beef Patty 12
Kobe Beef Patty with Mozzarella, Carmelized Onions and Dispread
(Recommended withTruffle Tarragon Mustard Aioli)

Bison Buffalo 12
Buffalo Meat (only 3% fat!), Mixed Green, Tomato, Onions, Pickles and Dispread

Chicken Pesto Club 11
Lettuce, tomato, onion, bacon, avocado (available panko crusted or grilled)

Parmesan Crusted Chicken 10
Arugula, Mozzarella, Onion, and Dispread (add pesto no charge)

Cajun Club 11
Applewood smoked bacon, turkey, lettuce, avocado, crusted onions, pepper dispread aioli

Truffle Tarragon Mustard Aioli 1 / Steak Fries 2 / Salad 2
Sweet Potato Fries 2 / Apple Smoked Bacon 2
Gorgonzala Cheese 1 / Mozzarella Cheese 1 / White Dry Aged Chedder 1

Fork & Knife
Hines Pork Ossobucco 17
Braised pork Shank with Truffle, Risottto and Grilled Asparagus

Beef Tenderloin Frittes 18
Grilled Asparagus and Steak Fries

Artichoke Spinach Stuffed Chicken 11
Topped with a Mediterranean Sauce. Served with Barley Risotto and Broccoli

Blackened Red Fish Tostada 13 
Blackened Red Fish Fillet, Black Beans, Lemon-Garlic Slaw, Pico De Gallo & Feta Cheese, Served on a crispy corn tortilla

Sesame Soy Glazed Salmon 15
Barley Risotto, Mushrooms, Shaved Carrot, Sesame Seeds, Green Onions, Asparagus


Homemade Banana Bread Pudding 5

Vanilla Bean Creme Brulee 5
Topped with Fresh Fruit

Selection of Assorted Cakes 5

Tres Leches Cake 5

Zesty Food, Zesty Life
We use only the finest ingredients and unique artisan breads.
All of our dressings and sauces are made from scratch.

*Consuming raw or undercooked meats, poultry, seafood, shell sh or eggs may increase your risk of foodborne illness.
Prices subject to change without prior notice.


1508 Hutchins St,
Houston, TX 77003

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Phone: (713) 225-4950


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10:30am - 3:30 pm Lunch
Closed Dinner
Tuesday - Friday
10:30am - 10:00pm Lunch & Dinner
Saturday Brunch
10:00 am - 3:30 pm Lunch
Dinner 3:30pm - 10:00 pm